facebook share image   twitter share image   pinterest share image   E-Mail share image

Spicy Mango Guacamole

This is a summery guacamole that is sweet, spicy, and savory. Serve with tortilla chips; it also makes a great accompaniment to grilled chicken or fish.

Author: Nancy

Bacon Water Chestnut Rolls

Quick and easy! Bacon-chestnut rolls covered in a mayonnaise and hot pepper sauce.

Author: Mary Ann Mueller

Sesame Stick Snacks

Make your own crunchy sesame sticks with this quick and easy recipe.

Author: sal

Cowgirl Salsa

Filled with lots of fresh veggies, this salsa is a great addition to any meal. Best the next day, that way it's chilled and the ingredients have plenty of time to mix and mingle. Enjoy with tortilla chips,...

Author: MommaBean3

Chicken Enchilada Nachos

I wanted to make chicken enchiladas but couldn't find a recipe that I had the ingredients for. So, I made this up using what I had on hand. It is mildly spicy. Add more peppers/cayenne or hot sauce to...

Author: belle4397

Roasted Red Pepper and Jicama Salsa with Zesty Chunk Guacamole

This appetizer is outstanding and great for parties! The mixes of flavors complement themselves and will excite even the most lukewarm palates. Everything can be made ahead of time and assembled in minutes....

Author: Anthony Whittington

Whipped Pumpkin Dip

Fluffy and creamy pumpkin dip that goes great with graham crackers and ginger snaps.

Author: Cynthia Moinet

Buchweizen Blinis mit Raucherlachs (Buckwheat Blinis with Smoked Salmon)

A super canapé for an elegant brunch or dinner party. Light buckwheat blinis are topped with a classic combo of smoked salmon, sour cream and fresh dill. Start the blinis early because they need a few...

Author: KarlHeinz

Cretons Cremeux de Chez Nous (Traditional Creamy Cretons)

Cretons are a traditional French Canadian pork spread, similar to a pate, that's usually served on toast for breakfast. Here is a classic version that's creamy, not too greasy, and easy to spread.

Author: loufoke

Dos Queso Dip

This Mexican-inspired cheese dip can be made with any kind of cheese and your favorite salsa. Regular oregano may be used in place of the more strongly-flavored Mexican variety. Serve it warm with tortilla...

Author: CJANDRJ

Instant Pot® French Onion Dip

Once you make this, you'll never buy the dip in the little plastic tubs again. Guaranteed! For best results, refrigerate overnight. Serve with potato chips or chopped veggies.

Author: Soup Loving Nicole

Corn and Cashew Hummus

...

Author: BEDTIMEBEAR

Healthier Double Tomato Bruschetta

A delicious and easy appetizer that's made healthier with whole grain bread, reduced-fat cheese, and less oil.

Author: MakeItHealthy

Coffee Flavored Fruit Dip

This is a creamy, luscious, coffee-flavored dip for fruit -- strawberries, tart apples, pineapple, grapes, etc. It's perfect for bridal or baby showers, and it's quick and easy to make.

Author: Wendy

Marinated Lamb Chislick

Lamb tidbits are given a flavorful marinade, then broiled to perfection in this appetizer.

Author: TIMMYSTER

Reuben Pickle Sliders

Game day...check. Reubens...check. Happy guests...check! Don't expect these to hang around long.

Author: Soup Loving Nicole

The Best Swiss Cheese and Beer Fondue

Want to make friends? Serve fondue and enjoy the festive camaraderie that develops from dipping into and sharing a pot of warm, melted cheese. Traditionally made with white wine, this recipe uses beer...

Author: ScandoGirl

Fried Pot Stickers

I had fried pot stickers once on vacation and I have been trying to mimic their taste ever since. Serve with hoisin sauce.

Author: TINKERBELL6778

Green Onion Dip II

Simple and delicious, this cream-cheese-based dip calls for a bit of milk for a smoother consistency. The longer it's refrigerated, the stronger the green onion flavor. This dip goes great with chips or...

Author: Karen N.

Niki's Famous Crawfish Dip

Being from New Orleans, and being a true 'Cajun cook' I create a lot of my own recipes simply by experimenting. This dip recipe came to me when I decided that adding crab boil to almost anything will make...

Author: Niki Mouton

Jalapeno Snacks

I got this recipe from my father-in-law who had tried them at his work. They are a great appetizer and not too hot!

Author: Jessica Houston

Furikake Popcorn with Wasabi Peas

Popcorn blends beautifully with wasabi-coated green peas and a few dashes of nori komi furikake. It is also great if you add some Japanese rice crackers!

Author: Kimberley Drake Smith

Kerri's Concoction Sweet Snack Mix

People ask me when I am going to make more of this sweet snack mix that is so simple. Kids love it. White chocolate, (any plain) cereals, nuts, pretzels, dried cranberries, and spices. You can use whatever...

Author: Kerri Tolbert

Poblano Poppers

This recipe was an accidental creation. I had leftover stuffed mushroom filling, and we had a bunch of poblano peppers we needed to use after cleaning up our garden. It's now one of my family's favorite...

Author: Gypsy Girl

Italian Marinated Eggplant Antipasto

Thin slices of eggplant are lightly fried, then marinated in a mixture of fresh herbs, garlic, olive oil, and white wine vinegar 8 hours or overnight. Well worth the wait! Delicious as part of an antipasti...

Author: Rita

Savory Turkey Sausage Quinoa Bites

Tasty little bites that are great as finger foods for gatherings or afternoon snacks for the kids.

Author: DeniseInTexas

Turkey Sausage Balls

These turkey sausage balls are super yummy and my new favorite snack/breakfast food! Based off the recipe for pork sausage balls. Rated 5 stars based on friend and family reviews! May need to bake in 2...

Author: MARJ63

Torta Frita (Uruguayan Fried Sweet Bread)

Torta frita criolla. A crispy fried dough, tossed in sugar, and served with mate for an afternoon snack.

Author: Lizet Bowen

No Yolk Deviled Eggs

Deviled eggs without the yolks, using potato instead of yolks.

Author: Steven D. H.

Cocktail Wieners II

Cocktail wieners boldly covered in a sweet but hot mixture of grape jelly and cocktail sauce. Serve them with toothpicks!

Author: BUFFALOINN

Thai Lettuce Cups with Red Curry Potatoes

...

Author: Potato Goodness

Easy Pumpkin Yogurt

This easy pumpkin yogurt is a clever way to sneak veggies and their nutrients into something a kid will love!

Author: nicnakpatywack

Vegan Jalapeno Cream Cheese Spread

Amazingly easy homemade vegan cream cheese spread, seasoned with nutritional yeast, lime juice, and jalapenos for an extra kick.

Author: Fioa

Baked Artichoke Squares

Game day or party these baked artichoke squares are a great appetizer.

Author: Ellen Folkman

Air Fryer Buffalo Chicken Totchos

This appetizer takes minimal prep time thanks to ingredients like rotisserie chicken, salsa, and Tater Tots®! Make it as mild as you want for the kids, or as mouth-burning as you want for those who wish...

Author: thedailygourmet

Memphis Wontons

A mashup of Southern BBQ with an Asian twist. This was inspired by my time living in Memphis, where you can get the world's best meats cooked low and slow.

Author: Leslie Kelly

What the ELLE...Baked Egg Rolls

These crispy eggs rolls are packed with tasty ingredients like water chestnuts, peppers, and chicken. They make a great appetizer, snack, or side dish.

Author: HoneyBooBoo

Gluten Free Mozzarella Sticks

Baked mozzarella sticks that are crispy on the outside and gooey inside. Even though they're not fried, with this recipe, they get crunchy without the mozzarella running out. The trick is in the dredging...

Author: Buckwheat Queen

Kansas Quail

This is the most requested camping food we have. We have these when we go camping EVERY time! We make dozens at a time and there are never any left. My son hates mushrooms and hates bacon but he eats these...

Author: Tosha Fields

Giant Strawberries with Raspberry Dip

A creamy raspberry and cheese dip for dipping plump strawberries in. Preparation time: 10 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes...

Author: Robyn Webb

Phyl's Salsa

It took me three years and many tries to perfect this salsa recipe. Everyone says it's a hit.

Author: KB COUNTRYGIRL

Instant Pot® Cocktail Wieners with Smoky Chipotle Orange Sauce

Use your multi-functional pressure cooker to quickly whip up a batch of cocktail wieners that are swimming in a tasty, yet mild, chipotle-orange sauce.

Author: bd.weld

Curried Chicken Phyllo Parcels

This is a very easy-to-make dish. It's a lovely flavored curry which is accompanied by cilantro yogurt. If you're pressed for time, you can make the filling and yogurt hours earlier so all you're left...

Author: Bec

Vietnamese Fresh Spring Rolls

Full of fresh ingredients, Vietnamese spring rolls make for the perfect healthy and quick, grab-and-go lunch.

Author: Sarah | Curious Cuisiniere

Totchos Libre

As Napoleon Dynamite instructed us: It's time to go find our own tots! Free yourself from the tried-and-true tortilla chip and wow everyone at your next Taco Tuesday with this delicious variation using...

Author: The Gruntled Gourmand

Feta and Roasted Red Pepper Dip

Trying to recreate a feta dip we like from a local Greek restaurant, I ran across a recipe similar to this on the internet and adjusted it to come up with this. Eat with tortilla chips or pita bread or...

Author: Mona Grenier

Fried Farfalle Chips

These crispy and unusual snacks are a real hit at parties. They are a nice alternative to the usual chips and pretzels. Use bow ties or your favorite pasta shapes when making this recipe.

Author: FIRECOOK

T's Peanut Butter Balls

I love these as a quick energy snack. I keep them in the refrigerator almost all the time. They are sweet enough to make me feel like I am getting a treat, but they have enough good stuff to help with...

Author: Missty

Bean and Sunflower Hummus

This is another great vegan recipe that is good with pita or vegetables or as a spread.

Author: Jessica Laratonda

Quick and Easy Chili Dip

For an easy, tasty dip to make for a crowd, try this one. Rather than preparing this dip on the stovetop, you could heat it in a slow cooker without fuss.

Author: Valerie B